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Everyone needs a great classic yellow cake recipe, so I would like to share mine. It is very moist, has a wonderful "scratch cake"... -
It is time to start planning your Christmas cookie list, isn't it? Today's cookie is truly a five star keeper!! These festive cookie... -
This recipe is ultra easy, ultra fast and ultra delicious!! What more can you ask for? And, oh, did I mention...it cooks by itself in the Cr... -
“I cook like an old mountain woman.” Today’s joint venture with Famous Food Friday at Lucindaville is none other than Dolly Parton . I be... -
In reading through my pile of Alabama cookbooks, I couldn ’t help but think of that old adage, “Everything old is new again.” That could b... -
Not a lot of responders, which means your chances of winning were greatly enhanced. We threw the names into our favorite mixing bowl and M...
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We have already had frost a few times this fall and the yellow leaves are starting to fall; that means its SOUP time!! This recipe is a wond... -
(Full disclosure, we did get a copy of this book from the lovely book publicist, Haley, but you know we never meet an egg book we don't... -
Almost every review of Nina Parker's Nina St. Tropez says, "It's the next best thing to being there." First, let me just... -
Recipes from an Edwardian Country House is a book that was repackaged from an earlier book. Frankly, I hate it when publishers do this sor...
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Not a lot of responders, which means your chances of winning were greatly enhanced. We threw the names into our favorite mixing bowl and M...
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Almost every review of Nina Parker's Nina St. Tropez says, "It's the next best thing to being there." First, let me just...
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