Friday, July 3, 2009

FRESH HERB & VEGGIE DIP

I learned to cook with dried herbs because fresh herbs were not always available where I live. Fresh herbs not only measure differently, but they taste entirely differently, so learning to cook with them is an on-going process for me.

This summer, I have several pots of herbs growing fairly successfully. I am growing rosemary, thyme, basil, chives, sage, oregano and apple mint. I am on the search for recipes calling for fresh herbs, so if you have a favorite one to share, please let me know.
Many of us will be entertaining company over the 4th of July. This is a recipe for a very light tasting cream cheese dip, using fresh herbs. It is sure to please your company.

FRESH HERB and VEGGIE DIP
12 ounces of whipped cream cheese spread
2 tablespoons finely chopped fresh chives
1 tablespoon finely chopped fresh oregano leaves
1 tablespoon finely chopped fresh thyme leaves
1/8 teaspoon cayenne pepper
dash of salt
1/2 cup shredded carrots
1/4 cup green onions (sliced extremely thin)
3 radishes diced very small

Mix everything in a small bowl and let it sit (covered) in fridge overnight. Serve
with crackers, pretzels or raw veggies.

NOTE: Next to my herb garden, I have a large planter of catnip growing; it is just starting to show a few small blue flowers. Our cat, as well as our neighbors cat, sit next to it and purr loudly while they rub up against the planter, lol.


I think Tabitha's had enough catnip for today...don't you??

SEE VIDEO TUTORIAL >>

Related Posts:

  • PIZZA PUFFS In these rocky financial times, I've been trying to save on the grocery budget by staying away from pre-prepared foods. Not only has it save… Read More
  • EASY BUTTERSCOTCH ICE CREAM TOPPINGIt is finally grilling season in Alaska and that means food, friends and family. Our crowd loves ice cream and I've been playing around with a&nb… Read More
  • STUFFED MUSHROOMSI made this recipe, for the first time, on Christmas Eve and they were a big hit. I put the recipe together, early in the day and just popped them in … Read More
  • PECAN PIE MINI-MUFFINSThese little gems taste just like a Pecan Tassie. They are made out of 6 every day ingredients and are great with a morning cup of tea, or the lunch b… Read More
  • BAKED ONION RINGSDon't let this terrible photo fool you, these onion rings are deliciously addicting!! I found this recipe on Donna's blog over at My Tasty Treasures. … Read More
  • ZIPPY CHEESE CRACKERSThese crackers are super easy to make and are a very nice addition to any snack tray or buffet table. I used sharp cheddar cheese in this photo, … Read More
  • CHOCOLATE-PECAN ICE CREAM CUPSI tried this recipe for the first time, this week, and it has a LOT of potential. I think it will take another time (or two) to get the upper edg… Read More
  • HOT SPINACH and ARTICHOKE DIP Party season is coming up and if you are like me, you are starting to surf the Internet for that "next new and exciting" appetizer or party snack reci… Read More
  • HOT SOFT PRETZELSI love hot pretzels, especially nice big puffy ones. This recipe is not hard at all, but it does have a few pesky steps. The pretzels are deliciously … Read More
  • BACON & CHEESE DEVILED EGGS FOR EASTER BRUNCHIf you are looking for a deviled egg recipe that is just a little different, this is a good one. The filling has crisp bacon and cheddar cheese in it … Read More
  • BROWNIE BITESSo what does a baker do to celebrate her 60th birthday? She bakes something SHE really likes!!!     I found this little recipe gem… Read More
  • PIZZA ROLLS - A QUICK PARTY SNACKWhat do you make, when you should have gone grocery shopping yesterday, and hubby says "whats to snack on?" Hmmmm, well, I did a quick check of what I… Read More
  • QUICK and EASY STICKY CHICKEN WINGSThis is one of picky-picky hubbies all time favorite things to eat (hands down!!). Wing sections baked in a soy sauce, brown sugar and pineapple … Read More
  • HOME MADE TATER TOTSThis recipe is one the kids will get a kick out of...home made tater tots!! Super quick and simple to make, they are a mixture of chopped potatoe… Read More
  • CHEESE PUFFS (Gougeres)Your guests will think you are a whiz in the kitchen when you serve these cheese puffs, but they are quick and easy to make and oh so good!!Made from … Read More