Recipes from an Edwardian Country House

Recipes from an Edwardian Country House is a book that was repackaged from an earlier book. Frankly, I hate it when publishers do this sort of thing, as I often have the first book and then end up with another copy of the same book .

12345

Saturday, June 28, 2014

CROCK-POT CHICKEN PARMESAN

By , ,
This is a quick and easy "cheater-recipe" for chicken Parmesan. YES, I KNOW, technically it's not fried and crispy chicken Parmesan, but it IS delicious and it IS quick and easy...you just throw everything into the slow cooker and 4 hours later its ready to devour...comfort...
Read More

Tuesday, June 10, 2014

FRUIT JUICE JIGGLERS

By ,
“Fruit Juice Jigglers” are a fun treat to serve your children and grandchildren when the weather turns warm because they are cool and refreshing. Better yet, they require NO cups/spoons/napkins; they don’t melt in those hot little hands AND they are nutritious!! Jigglers...
Read More